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  Sweet and Sour Cucumber Salad


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INGREDIENTS
2 cups cucumber, thinly sliced
1/2 small sweet onion, thinly sliced (optional)
1/2 cup rice wine vinegar
2 tablespoons honey or raw sugar
1/2 teaspoon salt


DIRECTIONS
Mix vinegar, sugar and salt, stirring until dissolved. Add cucumber (and onion) and mix
well. Marinate refrigerated for at least 1 hour or up to 24 hours prior to serving.