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  Date Honey Walnut Bars


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INGREDIENTS
3 eggs
1/2 cup honey
zest of one orange
1/2 teaspoon orange blossom water (optional)
1/2 teaspoon vanilla extract
2 cups pitted dates, chopped
1 cup walnuts, chopped
1/2 cup whole wheat flour
1/2 teaspoon baking powder

DIRECTIONS
Preheat oven to 325 degrees. Lightly oil an 8 x 8 pan.
Beat eggs with honey, zest, orange blossom water and vanilla extract.
Stir in dates and walnuts, mixing until completely combined with egg mixture.
In a separate bowl, combine flour and baking powder.
Stir into wet ingredients and mix until no traces of dry flour remain.
Pour into prepared pan and bake 20-30 minutes until center is firm to the touch.
Cool before cutting. Serve at room temperature.
Store covered or wrap and freeze.

Copyright © 2011 Stefanie Samara Hamblen