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  Cucumber Bites


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INGREDIENTS
1 large slicing cucumber
1 cup chevre
2 tablespoons fresh herbs, minced

DIRECTIONS
Peel cucumber and slice lengthwise. Use a spoon to remove all seeds. Mix chevre with
minced herbs. Stuff hollow cucumber with cheese mixture. Put halves together, cover and
refrigerate until serving. Cut into 1/2 inch slices and serve chilled. Refrigerate leftovers.

Copyright © 2009 Stefanie Samara Hamblen