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Blackened Shrimp Bruschetta
16 baguette slices, grilled or toasted
, room temperature (recipe in May 2011 issue)
1 cup chevre
Spread each baguette slice with 1 tablespoon of
on each and crumble 1tablespoon of chevre over the top.
Leftovers do not store well.
Copyright © 2014 Stefanie Samara Hamblen