Sort, wash and air dry blueberries.
Place in a ziptop freezer bag and remove as
much air as possible. Freeze at least 24 hours,
until very hard.
For each serving place 1 cup of frozen
blueberries in a mug and top with 1 cup of milk.
Stir lightly as the milk freezes around the berries.
Substitute orange juice or lemonade for